Title: How to make peanuts sprout
In recent years, with the rise of healthy eating, more and more people have begun to pay attention to the nutritional value of food and the growing process. Peanut sprouting has attracted much attention as a simple and nutritious method of home cultivation. This article will introduce in detail how to germinate peanuts, and provide hot topics and hot content in the past 10 days to help you better understand this trend.
1. Hot topics and content in the past 10 days

| hot topics | Hot content | Attention |
|---|---|---|
| Home cultivation | How to grow vegetables and beans at home | high |
| healthy eating | Nutritional value and health benefits of sprouted foods | high |
| Eco-friendly living | Reduce food waste and utilize sprouted foods | in |
| DIY life | Simple methods and tools for home cultivation | in |
2. Steps of peanut germination
Peanut germination is not only simple and easy, but also increases the nutritional value of peanuts. Here are the detailed steps:
1. Choose peanuts
Choose fresh, mold-free and undamaged peanuts. It is best to choose raw peanuts that have not been roasted or salted to ensure successful germination.
2. Soak peanuts
Soak the peanuts in water for 8-12 hours. Soaking for too long may cause peanuts to rot, so time control needs to be paid attention to.
3. Drain the water
After soaking, drain the peanuts and place them in a well-ventilated container. You can use a mesh or gauze cover to maintain humidity.
4. Maintain humidity
Rinse the peanuts with clean water 1-2 times a day to maintain humidity but avoid water accumulation. Peanuts require proper air circulation during germination.
5. Observe germination
Usually after 2-3 days, the peanuts will start to sprout. When the sprout length reaches 1-2 cm, it is ready for consumption.
3. Nutritional value of peanut sprouts
| Nutritional information | before germination | After germination |
|---|---|---|
| protein | 25g/100g | 28g/100g |
| Vitamin C | 0mg/100g | 5mg/100g |
| dietary fiber | 8g/100g | 10g/100g |
| Antioxidants | low | high |
4. Precautions for peanut germination
1.Avoid mildew: During the germination process, if the peanuts are found to be moldy, they should be discarded immediately to avoid affecting other peanuts.
2.control humidity: Excessive moisture can cause peanuts to rot, so proper humidity needs to be maintained.
3.temperature control: The optimal temperature for peanut germination is 20-25 degrees Celsius. Too high or too low will affect the germination rate.
4.light: Strong light is not required during germination, but appropriate light can promote growth after germination.
5. How to eat sprouted peanuts
Sprouted peanuts can be eaten raw or used in cooking. Here are a few common ways to eat it:
1.Cold salad: Mix sprouted peanuts with vegetables and seasonings for a refreshing taste.
2.stir-fry: Sprouted peanuts can be stir-fried with other vegetables to increase the nutritional value of dishes.
3.Make soup: Add sprouted peanuts to the soup to increase the flavor and nutrition of the soup.
6. Conclusion
Peanut sprouting is a simple and nutritious home cultivation method that is suitable for modern people's pursuit of a healthy life. Through the introduction of this article, I believe you have mastered the methods and precautions for peanut germination. Why not give it a try and enjoy healthy and delicious sprouted peanuts!
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